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–+ servings

Party Size Long Island Iced Tea Cocktail Recipe

Party Size Long Island Iced Tea Cocktail Recipe
A crowd-friendly Long Island Iced Tea you can mix right in a pitcher. Equal parts vodka, gin, white rum, tequila, and triple sec balanced with fresh sour mix and finished with cola—cold, bright, and easy to pour for a group.
John
Prep Time 20 minutes
Total Time 20 minutes
Serving Size 10 cocktails

Equipment

  • Large pitcher or drink dispenser
  • Measuring cup or jigger
  • Long stirring spoon
  • Ice scoop
  • Citrus juicer
  • Serving glasses (highball)
  • Ladle or pouring spout

Ingredients

  • 1 cup vodka
  • 1 cup gin
  • 1 cup white rum
  • 1 cup tequila
  • 1 cup triple sec
  • 2 cups sour mix fresh lemon juice + simple syrup
  • 2 cups cola add more to taste
  • ice cubes for pitcher and serving glasses
  • lemon wedges for garnish

Instructions

  • Fill a large pitcher halfway with ice.
  • Pour in vodka, gin, white rum, tequila, and triple sec; stir gently to combine.
  • Add sour mix and stir again to chill and dilute slightly.
  • Slowly add cola and give a brief, gentle stir to keep some fizz.
  • Fill highball glasses with ice, pour in the cocktail, and garnish each with a lemon wedge. Serve immediately.

Notes

This drink is strong—serve over plenty of ice and pace servings. Chill ingredients ahead and keep extra cola and ice nearby for quick top‑ups. Fresh lemon wedges brighten each glass.