Bright orange and spicy ginger blend with whiskey and honey for a cozy, soothing hot toddy—perfect for chilly nights or anytime you need a warm, comforting sip.
Add water, ginger, cinnamon stick, and cloves to a saucepan. Bring to a gentle simmer for 5–7 minutes.
Strain the liquid into a heatproof mug.
Stir in honey until fully dissolved. Add whiskey and orange juice, stir again.
Garnish with orange slice and cinnamon stick if desired. Serve hot.
Notes
Fresh ginger is best for a clean flavor. Adjust honey to taste or try maple syrup for a different sweetness. Add a splash of lemon juice for more tartness. Easy to double or triple for a group!