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Orange Clove Whiskey Punch Cocktail Recipe

Orange Clove Whiskey Punch Cocktail Recipe
This Orange Clove Whiskey Punch combines smooth whiskey, fresh orange juice, cranberry, and warm clove spice for a festive drink that's easy to make and perfect for any party or holiday gathering. It's a bright, citrusy punch with a cozy twist—ideal for serving a crowd or enjoying a cozy evening at home.
John
Prep Time 15 minutes
Total Time 15 minutes
Serving Size 8

Equipment

  • Punch bowl or large pitcher
  • Cocktail shaker (optional, for smaller batches)
  • Muddler
  • Measuring jigger
  • Sharp knife
  • Cutting Board
  • Citrus juicer
  • Mixing spoon
  • Serving glasses
  • Ice cubes
  • Small sieve or strainer (optional)
  • Zester (optional, for garnish)

Ingredients

  • 1 ½ cups whiskey bourbon or rye
  • 1 cup fresh orange juice
  • ½ cup cranberry juice 100% pure
  • ¼ cup simple syrup or maple syrup
  • 2 tablespoons fresh lemon juice
  • 1 large orange sliced into wheels
  • 6 –8 whole cloves
  • 1 stick cinnamon
  • 2 cups soda water
  • Ice cubes as needed
  • Optional garnishes: extra orange slices cranberries, cinnamon sticks

Instructions

  • Add sliced orange wheels, lemon juice, and whole cloves to a punch bowl or pitcher.
  • Gently muddle the citrus and spices to release their flavors.
  • Pour in the whiskey, fresh orange juice, cranberry juice, and simple syrup (or maple syrup).
  • Stir thoroughly with a mixing spoon until everything is well combined.
  • Add a generous amount of ice cubes to chill the mixture.
  • Top with soda water and stir gently to blend.
  • Taste and adjust with more syrup or lemon juice, depending on sweetness or tartness preference.
  • Garnish each serving glass with orange slices and a cinnamon stick, if desired.
  • Serve immediately while cold and bubbly.