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–+ servings

Mummy’s Green Apple Fizz Mocktail Recipe

Mummy’s Green Apple Fizz Mocktail Recipe
A crisp, fizzy, and fun mocktail that blends tart green apple juice with sparkling soda and playful Halloween garnishes. Perfect for parties or any refreshing non-alcoholic sip.
John
Prep Time 10 minutes
Total Time 10 minutes
Serving Size 5 Cocktail

Equipment

  • 1 Large pitcher
  • Wooden spoon or mixing stick
  • Measuring cups and spoons
  • Sharp knife and cutting board
  • Juicer (if using fresh juice)
  • 4–6 glasses
  • Ice scoop
  • Small bowl for garnishes

Ingredients

  • 2 cups green apple juice
  • 1 cup pineapple juice
  • 1/2 cup orange juice
  • 1 cup club soda or lemon-lime soda chilled
  • 1 cup ginger ale chilled
  • 2 –3 drops green food coloring optional
  • Crushed ice as needed
  • Lime slices for garnish
  • Mint leaves for garnish
  • Blackberries or blueberries
  • Gummy worms or maraschino cherries for garnish

Optional Add-Ins:

  • 1/2 cup apple cider or grape juice
  • 1/4 cup cranberry juice
  • 1 tablespoon grenadine for "bloody" effect inside glass

Instructions

  • In a large pitcher, combine green apple juice, pineapple juice, and orange juice.
  • Gently stir in club soda and ginger ale to keep the bubbles fizzy.
  • Add green food coloring if desired, and mix until evenly colored.
  • Fill each glass halfway with crushed ice.
  • Pour juice mixture into each glass, leaving a bit of space at the top.
  • Drop in blackberries, blueberries, or a maraschino cherry for a spooky vibe.
  • Garnish with lime slices, mint leaves, and a gummy worm for a “mummy” look.
  • Optional: drizzle grenadine inside the glass before pouring to create a creepy red swirl effect.