Mint Chocolate Martini Cocktail
A sweet, refreshing twist on the classic chocolate martini with a cool mint finish and a smooth, creamy texture. Perfect for cozy nights or entertaining friends.
Equipment
- Cocktail shaker
- Martini glass
- Measuring jigger
- Strainer
- Small plate
- Bar spoon
- Microplane or grater
Ingredients
- 2 oz vodka plain or vanilla
- 1 oz crème de menthe green or white
- 1 oz crème de cacao dark or white
- 1 oz Baileys or Irish cream liqueur
- Fresh mint leaves for garnish
- Chocolate shavings or cocoa powder for garnish
- Ice cubes for shaking
Instructions
- Fill the cocktail shaker about halfway with ice.
- Pour in the vodka, crème de menthe, crème de cacao, and Baileys.
- Put the lid on and shake it hard for 15 seconds or so, until the shaker feels frosty.
- Strain the drink into your chilled martini glass.
- Garnish with a couple mint leaves.
- Sprinkle on some chocolate shavings or dust the rim with cocoa powder if you’re feeling extra.
Notes
Adjust the amount of crème de menthe to taste. Try flavored vodka for variety. For a lighter version, substitute Baileys with milk or cream. Prepare liqueurs in advance and chill for quick assembly.