This easy Maple Gin Old Fashioned is a cozy twist on the classic, blending London dry gin with real maple syrup, bitters, and a hit of orange. Comforting, slightly sweet, and so simple to make!
Pour the gin, maple syrup, and Angostura bitters into your old fashioned glass.
Add a few big ice cubes.
Stir gently with your bar spoon for about 20 seconds to chill and mix.
Slice a strip of orange peel, twist it over the drink to release oils, then drop it in as garnish.
Notes
Use real maple syrup for the best flavor. London dry gin keeps it crisp, but try a floral gin for variety. Upping the bitters adds more depth. Always garnish with orange peel for that bright aroma.