Maple Cinnamon Vodka Mule Cocktail
A fall-inspired twist on the classic mule—vodka, maple syrup, cinnamon, and ginger beer. Sweet, spicy, and super refreshing with a cozy touch.
Equipment
- Copper mug or rocks glass
- Jigger or measuring cup
- Bar spoon
- Citrus juicer
- Ice cubes
- Knife and cutting board
Ingredients
- 2 oz vodka
- 0.75 oz maple syrup pure maple
- 0.5 oz fresh lime juice
- ginger beer to top
- 1 pinch ground cinnamon
- lime wheel for garnish
- cinnamon stick for garnish
- ice cubes
Instructions
- Add vodka, maple syrup, lime juice, and ground cinnamon to your mug or glass. Stir well.
- Fill with ice and top with ginger beer.
- Stir gently to combine.
- Garnish with a lime wheel and cinnamon stick.
Notes
Use pure maple syrup for best flavor. Ginger beer makes it spicy—add more or less to taste. For a smoky twist, try smoked cinnamon. Rim the mug with cinnamon sugar for a festive touch!