Maple Bourbon Cider Cocktail Recipe
I'm excited to share this delicious Maple Bourbon Cider Cocktail, which combines sweet and spicy flavors for a warm, cozy drink. I'll guide you through the equipment needed, ingredients to gather, step-by-step instructions, and a few tips for making the best cocktail. Enjoy mixing and sipping! 🥃🍁
Equipment
- A shaker is essential for mixing all the liquids and chilling the cocktail.
- A jigger helps measure the right amounts of each liquid, ensuring the perfect balance of flavors.
- Grab a strainer to pour the cocktail into the glass smoothly.
- Finally, don't forget a glass to serve the cocktail in. I suggest a rocks glass for that classic look. It feels just right when holding this delightful concoction.
- Keep some ice nearby to make sure everything stays nice and cold.
Ingredients
This cocktail features a few tasty ingredients. Here's what you'll need:
- 2 oz bourbon
- 2 oz apple cider
- 1 tbsp maple syrup
- 1/2 oz lemon juice
- Cinnamon stick for garnish
- Apple slices for garnish
Instructions
Time to make the cocktail!
- Measure each liquid with a jigger.
- Pour bourbon, apple cider, maple syrup, and lemon juice into your shaker.
- Add ice to the shaker, and shake vigorously for about 10-15 seconds.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a cinnamon stick and a thin apple slice on the rim.
Now sit back and enjoy your creation. Snap a pic and tag me if you try it out! 📸
Notes
Here are a few tips for your cocktail adventure. Use fresh apple cider for the best flavor. If you like it sweeter, add a touch more maple syrup. 🍂 Choose a quality bourbon to enhance the drink's taste; it makes a difference.
Feel free to experiment with other garnishes or serve it warm for a cozy twist. I'd love to hear how you customize yours. Share your thoughts in the comments! 🍹