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–+ servings

Malibu Mojito Cocktail

Malibu Mojito Cocktail Recipe
A tropical twist on the classic mojito, this Malibu Mojito combines coconut rum, fresh mint, lime, and a splash of club soda for a refreshing, easy-to-make cocktail.
John
Prep Time 3 minutes
Total Time 3 minutes
Serving Size 1 cocktail

Equipment

  • Tall glass
  • Muddler
  • Bar spoon
  • Jigger or measuring tool
  • Ice scoop or tongs

Ingredients

  • 2 oz Malibu coconut rum
  • 6-8 fresh mint leaves
  • 1-2 lime wedges or 1 oz fresh lime juice
  • 1 tsp sugar or 1/2 oz simple syrup
  • Ice cubes for serving
  • Club soda to top

Instructions

  • Place mint leaves and lime wedges in the glass.
  • Add sugar or simple syrup.
  • Muddle gently to release mint oils and lime juice.
  • Pour in Malibu coconut rum.
  • Fill glass with ice cubes.
  • Top with club soda.
  • Stir lightly and serve. Garnish with extra mint and lime if desired.

Notes

Use crushed ice for a colder, smoother drink. Adjust sweetness to taste by adding more sugar or syrup. Fresh mint and lime juice are key for the best flavor. Garnish with a lime wheel and mint sprig if you like.