Malibu Malibu Rum and Coke Cocktail
A quick, easy cocktail with Malibu coconut rum, cola, and a twist of lime—smooth, tropical, and always refreshing for casual sipping or parties.
Equipment
- Highball glass
- Measuring jigger
- Bar spoon
- Citrus knife
- Ice scoop
Ingredients
- 2 oz Malibu Original Rum coconut rum
- 4-6 oz cola Coke or any cola brand
- ice cubes
- 1 lime wedge
- 0.25 oz lime juice optional, for extra citrus
- 0.25 oz simple syrup optional, for extra sweetness
Instructions
- Fill a highball glass with ice cubes.
- Pour in Malibu rum over the ice with a jigger.
- Add cola slowly to keep the fizz.
- Stir gently with a bar spoon to mix.
- Squeeze a lime wedge over the top and drop it in.
- Add a splash of lime juice or simple syrup if you like it more citrusy or sweet. Serve immediately.
Notes
Use cold cola for the best fizz. Add more cola for a lighter drink, or less for a stronger one. Always use a fresh lime wedge for the best balance. You can skip simple syrup, since cola is already sweet, but add it if you want extra sweetness. Enjoy over plenty of ice!