Lemon Basil Vodka Collins Cocktail
A refreshing twist on the classic Collins, this cocktail combines crisp lemon, fragrant basil, and smooth vodka for a light, bright drink perfect for any occasion.
Equipment
- Cocktail shaker
- Strainer
- Jigger
- Bar spoon
- Collins glass
- Citrus juicer
- Small saucepan
Ingredients
- 2 oz vodka
- 1 oz fresh lemon juice
- 0.75 oz basil simple syrup (or regular simple syrup with basil leaves infused)
- 2 oz club soda to top (2-3 oz as preferred)
- ice cubes for shaking and serving
- fresh basil leaves for garnish
- lemon wheel for garnish
- maraschino cherry for garnish (optional)
Instructions
- Fill a cocktail shaker with ice.
- Add vodka, fresh lemon juice, and basil simple syrup.
- Shake well for about 10–15 seconds.
- Strain into a Collins glass or highball glass filled with ice.
- Top with club soda.
- Stir gently with a bar spoon to keep the soda fizzy.
- Garnish with a lemon wheel, basil sprig, or maraschino cherry.
Notes
Basil simple syrup brings more depth than plain syrup. For a quick option, use regular syrup and muddle basil leaves. Fresh lemon juice is essential for bright flavor. Adjust club soda and syrup for your taste.