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–+ servings

Lavender Lemon Tequila Punch Tequila Cocktail Recipe

Lavender Lemon Tequila Punch Cocktail Recipe
This refreshing drink combines tequila, lavender, and lemon for a tasty summer punch. It's easy to make and perfect for parties.
John
Prep Time 20 minutes
Total Time 20 minutes
Serving Size 10

Equipment

  • Large pitcher
  • Wooden spoon
  • Measuring cups and spoons
  • Citrus juicer
  • Fine-mesh strainer
  • Glasses for serving

Ingredients

Here's what you'll need to make a batch of Lavender Lemon Tequila Punch:

  • 2 cups silver tequila
  • 1 cup fresh lemon juice about 6-8 lemons
  • 3/4 cup lavender simple syrup
  • 4 cups club soda or sparkling water
  • Ice cubes
  • Lemon slices and lavender sprigs for garnish

To make lavender simple syrup:

  • 1 cup water
  • 1 cup sugar
  • 2 tablespoons dried culinary lavender

Instructions

Make the lavender simple syrup first.

  • Combine water, sugar, and lavender in a small pot.
  • Then, bring to a boil and let it steep for 30 minutes. After that, strain and cool.
  • In a large pitcher, mix tequila, lemon juice, and cooled lavender syrup.
  • Just before serving, add club soda and stir gently.
  • Fill glasses with ice and pour in the punch.
  • Garnish each glass with a lemon slice and lavender sprig.

Notes

This recipe serves about 8-10 people. You can make the base (tequila, lemon, syrup) ahead of time and add soda just before serving.
For a stronger lavender taste, add a few drops of food-grade lavender oil to the mix.
To make it less sweet, use less simple syrup or add more lemon juice.
For a non-alcoholic version, replace tequila with more club soda or lemonade.