Gingerbread Gin Punch Cocktail Recipe
I’m so excited to share this festive Gingerbread Gin Punch cocktail with you! It's warming, spicy, and perfect for gatherings. 🎉 You’ll need some specific equipment and a few tasty ingredients to create this unique drink.
Equipment
- A cocktail shaker is important for mixing everything smoothly.
- A strainer will help to pour the drink without any solid bits.
- You'll also want a jigger for measuring your liquids,
- of course, a stirring spoon for combining everything thoroughly.
- Finally, have some glasses ready to serve your delightful creation.
Ingredients
Here’s what you’ll need for this cocktail:
- 2 oz gin
- 1 oz gingerbread syrup
- 1 oz lemon juice
- Club soda
Instructions
Ready to mix? Here we go:
- Add gin, gingerbread syrup, and lemon juice into your cocktail shaker.
- Shake well for about 15 seconds to combine all the flavors.
- Using your strainer, pour into a glass filled with ice.
- Top with club soda to give it some sparkle.
- Garnish with a lemon slice or gingerbread cookie for an extra festive touch.