A Moscow Mule combines spicy ginger beer, vodka, and fresh lime juice in a copper mug for a refreshing drink.
The extra ginger in this recipe adds a zesty kick to the classic cocktail.
The copper mug keeps the drink extra cold and enhances the taste.Fresh ginger works better than powdered ginger for this recipe.Store leftover ginger root in the freezer to keep it fresh longer.For a non-alcoholic version, use club soda instead of vodka.Chill the copper mug in the freezer for 15 minutes before making the drink.