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–+ servings

Ginger Beer and Apple Cider Cocktail

Ginger Beer and Apple Cider Cocktail Recipe
A crisp, bubbly fall cocktail with sweet apple cider and zingy ginger beer—refreshing, lightly spiced, and perfect for any autumn gathering.
John
Prep Time 3 minutes
Total Time 3 minutes
Serving Size 1 cocktail

Equipment

  • Cocktail shaker (or jar with lid)
  • Jigger or small measuring cup
  • Bar spoon
  • Strainer
  • Knife and cutting board
  • Serving glass

Ingredients

  • 4 oz apple cider cold
  • 3 oz ginger beer non-alcoholic or boozy
  • 1 oz fresh lime juice
  • Apple slices for garnish
  • Cinnamon stick optional garnish
  • Fresh ginger slice optional garnish
  • Ice cubes

Instructions

  • Fill shaker about halfway with ice.
  • Add apple cider and lime juice. Shake gently for 10 seconds.
  • Strain into a glass with fresh ice.
  • Top with ginger beer and gently stir.
  • Garnish with apple slices and cinnamon stick. Add ginger slice if desired.

Notes

Use unfiltered cider for richer flavor. Adjust ginger beer for sweetness. For an adult version, add a splash of spiced rum. Serve immediately to keep the fizz fresh.