Freixenet Alcohol-Free Sparkling Wine Mocktail
Freixenet Alcohol-Free Sparkling Wine Mocktail is a festive, crisp, and refreshing drink for any celebration—bubbly, citrusy, with fresh herbs and gentle spice. All the sparkle, none of the alcohol.
Equipment
- Mixing glass or shaker
- Muddler or wooden spoon
- Measuring jigger or tablespoon
- Fine-mesh strainer
- Cutting board and knife
- Tall glass or stemmed flute
- Small saucepan
Ingredients
- 1 bottle Freixenet Alcohol-Free Sparkling Wine
- 0.5 cup fresh orange juice
- 2 teaspoons grated fresh ginger
- 1 cinnamon stick
- A few sprigs fresh mint
- A few basil leaves
- 1 tablespoon honey or simple syrup optional, for sweetness
- Ice cubes
- Orange or lemon slices for garnish
Instructions
- Add ginger and cinnamon stick to a small saucepan with ½ cup water. Simmer for 5 minutes, then let it cool.
- In a mixing glass, muddle mint and basil lightly to release their oils.
- Add orange juice, the cooled spice mixture, and honey or syrup if you want it sweeter. Stir it up.
- Strain into a serving glass filled with ice.
- Top slowly with Freixenet Alcohol-Free Sparkling Wine.
- Garnish with citrus slices and a sprig of mint.
Notes
Muddle herbs gently—pressing too hard can make the drink bitter.
Try basil for a twist, or steep cinnamon longer for deeper spice.
The recipe’s flexible: use your favorite herbs and spices, and skip syrup for a lighter sip.
Serve over plenty of ice in a flute or tall glass for a festive look and lively bubbles.
Try basil for a twist, or steep cinnamon longer for deeper spice.
The recipe’s flexible: use your favorite herbs and spices, and skip syrup for a lighter sip.
Serve over plenty of ice in a flute or tall glass for a festive look and lively bubbles.