Fang-tastic Fruit Slush Mocktail Recipe
The Fang-tastic Fruit Slush Mocktail is a colorful, icy blend of berries, pineapple, and citrus that’s as fun to drink as it is to look at. Sweet, refreshing, and perfect for Halloween parties or hot summer days—this family-friendly slush is a guaranteed crowd-pleaser.
Equipment
- Blender
- Measuring cups and spoons
- Citrus juicer (optional)
- Knife and cutting board
- Sieve or mesh strainer (optional)
- Serving glasses
- Straws or fun garnishes
Ingredients
- 1 cup frozen mixed berries strawberries, blueberries, raspberries
- 1 cup pineapple chunks fresh or canned, drained
- 1 large orange peeled and segmented
- ¼ cup fresh lemon juice about 1–2 lemons
- ½ cup apple juice
- 2 tablespoons honey or agave syrup for vegan
- 2 cups ice cubes
- Extra berries or orange slices for garnish
Instructions
- Add frozen berries, pineapple chunks, and orange segments to the blender.
- Pour in the lemon juice, apple juice, and honey.
- Add the ice cubes and blend until smooth and thick.
- If needed, add a splash of juice to thin or more ice to thicken.
- For an ultra-smooth texture, strain the slush through a fine mesh sieve.
- Pour into serving glasses and garnish with berries or an orange slice.
- Serve immediately with a straw while icy cold.