Dark Cherry Mojito Mocktail Recipe
This Dark Cherry Mojito Mocktail is a refreshing, fruity twist on the classic mojito—without the alcohol. Featuring juicy dark cherries, fresh mint, zesty lime juice, and fizzy sparkling water, it’s the perfect drink for summer days, garden parties, or any time you want something cool, crisp, and vibrant.
Equipment
- Muddler
- Mixing glass or mason jar
- Cocktail spoon or stirrer
- Measuring spoons and cups
- Fine mesh strainer (optional)
- Highball glass
Ingredients
- 1/2 cup fresh or frozen dark cherries pitted and halved
- 8 –10 fresh mint leaves
- 1 –2 tablespoons fresh lime juice
- 1 –2 tablespoons simple syrup or agave syrup adjust to taste
- 3/4 cup sparkling water or club soda
- Ice cubes enough to fill the glass
- Extra mint sprig for garnish
- Whole cherries for garnish
Instructions
- Add the pitted cherries and mint leaves to a mixing glass or mason jar.
- Gently muddle them together until the juices are released and mint is fragrant.
- Add the lime juice and simple syrup (or agave syrup) and stir well.
- Fill a highball glass with ice cubes.
- Pour the cherry-mint mixture over the ice.
- Top off with sparkling water or club soda.
- Stir gently to combine.
- Optional: Strain into a clean glass if you prefer a pulp-free drink.
- Garnish with a mint sprig and a couple of whole cherries.
- Serve immediately and enjoy chilled.