Cucumber Elderflower Cooler Mocktail Recipe
I’ve created an easy and refreshing Cucumber Elderflower Cooler Mocktail. It combines fresh cucumber, a touch of elderflower, and bubbly soda water. Perfect for a sunny day or to impress at any gathering. 🍹
Equipment
- Blender: To mix the cucumber and other ingredients smoothly.
- Strainer: Helps remove any pulp for a clear drink.
- Mixing Spoon: For stirring once all ingredients are in the glass.
- Glasses: Choose your favorite ones — I love using tall, clear glasses to show off the drink’s vibrant color.
- Knife and Cutting Board: Essential for slicing the cucumber. 🥒
Ingredients
This mocktail uses simple, fresh ingredients:
- 1/2 Cucumber: Peeled and sliced it adds a fresh taste.
- 1 oz Elderflower syrup: Brings a floral sweetness.
- 1/2 Lime: Juiced to add a tangy touch.
- Mint Leaves: A few sprigs for garnishing and extra flavor.
- Soda Water: Adjust to your liking for the right amount of fizz.
- Ice Cubes: To keep the drink nice and cool. ❄️
Each ingredient plays a vital role in balancing the flavor.
Instructions
Let's make this refreshing drink!
- First, I blend the cucumber slices until smooth.
- Then, pour it through the strainer into a pitcher to get a smooth juice.
- Add elderflower syrup and lime juice, and mix well.
- Next, fill a glass with ice cubes and pour the mixture over the ice.
- Add soda water to fill the glass, giving it a gentle stir with a mixing spoon.
- Finally, garnish with mint leaves for a fragrant touch.
Take a sip and enjoy the cool, refreshing flavors!
Notes
A few tips make this even better. You can prepare the cucumber juice in advance and keep it in the fridge. It makes things faster when you want a quick drink.
Feel free to adjust the elderflower syrup according to your taste. Some like it sweeter; I prefer it balanced.
If you like more fizz, add a splash more soda water. For a festive touch, you might add a cucumber slice on the rim or some edible flowers. 🌸
Enjoy experimenting and share your creations!