Cranberry Lime Mule Cocktail
This Cranberry Lime Mule is a tangy, refreshing twist on the classic mule—featuring tart cranberry juice, ginger beer, vodka, and a pop of fresh lime. Super easy and perfect for parties or solo sipping.
Equipment
- Copper mug
- Bar spoon
- Jigger or measuring cup
- Citrus juicer
- Cocktail shaker
- Ice scoop
Ingredients
- 2 oz vodka
- 0.5 oz fresh lime juice about half a lime
- 2 oz cranberry juice unsweetened
- 4 oz ginger beer
- ice cubes
- fresh cranberries optional, for garnish
- lime wedge or lime wheels for garnish
- frozen cranberries optional, for chilling and garnish
Instructions
- Fill your copper mug or glass halfway with ice cubes or frozen cranberries.
- Pour in the vodka, cranberry juice, and lime juice.
- Give it a good stir with your spoon.
- Top off with ginger beer.
- Stir gently again—just enough to mix without killing the bubbles.
- Add more ice if you want.
- Garnish with cranberries and a lime wedge.
Notes
Use frozen cranberries for chilling without watering down the drink. Try club soda for a non-alcoholic version, or diet ginger beer to lighten it up. For extra freshness, gently press mint leaves before adding as garnish. Adjust cranberry juice for more sweetness or tartness to your liking.