Cranberry Gin and Tonic Cocktail
A tart, colorful twist on the classic gin and tonic. This cocktail combines crisp gin, cranberry juice, fresh lime, and fizzy tonic for a refreshing, party-ready drink with plenty of holiday or anytime vibes.
Equipment
- Highball glass
- Jigger
- Bar spoon
- Ice cubes
- Citrus squeezer
- Strainer
Ingredients
- 2 oz gin London Dry preferred
- 2 oz cranberry juice unsweetened preferred
- 4 oz tonic water chilled
- 0.5 oz lime juice fresh
- fresh cranberries for garnish
- rosemary sprig optional, for garnish
- ice cubes fill glass
- lime wedge for garnish
Instructions
- Fill your highball glass with ice, almost to the top.
- Pour in gin, cranberry juice, and fresh lime juice.
- Top with chilled tonic water.
- Stir gently with a bar spoon to combine.
- Garnish with fresh cranberries, a rosemary sprig, and lime wedge if desired. Serve immediately.
Notes
Use unsweetened cranberry juice for a tart edge, or add cranberry syrup for sweetness. Fresh lime and rosemary add festive aroma. Serve right away for the best fizz.