Clover Club Cocktail Recipe
Mixing a Clover Club Cocktail is easy and fun! This delicious, classic drink combines gin, raspberry syrup, lemon juice, and egg white for a smooth, frothy delight. Grab your shaker and let's start making this timeless cocktail! 🍸
Equipment
- Cocktail shaker
- Strainer
- Jigger (measuring tool for liquids)
- Bar spoon
- Martini glass (or any cocktail glass you prefer)
Ingredients
Here's what you'll need to mix your Clover Club:
- 2 oz gin
- 0.75 oz raspberry syrup
- 0.75 oz fresh lemon juice
- 1 egg white
- Ice cubes
Use fresh ingredients for the best taste. 🍋 Fresh lemon juice adds a zesty touch that bottled juice can’t match. If you can, use homemade raspberry syrup. It’s easy to make and boosts flavor!
Instructions
Follow these steps to craft your beverage:
- Combine all ingredients in a cocktail shaker without ice.
- Shake vigorously to mix everything. This is called a "dry shake."
- Add ice to the shaker and shake again, hard, for about 20 seconds.
- Strain into a chilled martini glass.
- Using two shakes creates a frothy top. If you’re feeling fancy, garnish with a few fresh raspberries or a lemon twist. 🍋
Enjoy your cocktail fresh!
Notes
While egg whites are common in this cocktail, you can skip them if you prefer. They give the cocktail a beautiful foam but aren’t necessary. If you don’t have raspberry syrup, you can mix fresh raspberries with sugar and water as a quick substitute.
I love hearing how your cocktail turns out! Leave a comment with any tips or tweaks you discover. Cheers! 🎉