Cinnamon Vanilla Milkshake Mocktail
This cinnamon vanilla milkshake mocktail is sweet, creamy, and non-alcoholic—perfect for a special treat, dessert, or fun afternoon snack. Cinnamon and vanilla pair perfectly in this chilled, cozy, family-friendly drink.
Equipment
- Blender
- Measuring spoons
- Measuring cups
- Tall glass
- Spoon or straw
- Ice cream scoop
- Whipped cream dispenser or can
Ingredients
- 2 cups vanilla ice cream
- 1 cup milk whole milk or preferred type
- 1 teaspoon vanilla extract
- 0.5 teaspoon ground cinnamon plus extra for topping
- whipped cream for topping
- nutmeg optional, pinch, for garnish
- cinnamon stick optional, for garnish
- ice optional, for thicker shake
Instructions
- Add vanilla ice cream, milk, vanilla extract, and cinnamon to the blender.
- Blend on high until creamy and smooth. For a thicker shake, add more ice cream or a handful of ice and blend again.
- Pour the milkshake into tall glasses.
- Top with whipped cream, a sprinkle of cinnamon, and garnish with a cinnamon stick or pinch of nutmeg if desired.
Notes
For a vegan option, use plant-based milk and dairy-free ice cream. Add more cinnamon for extra warmth, or use extra ice cream for a richer shake. Whole milk gives the creamiest texture. If the shake is too thin, use less milk next time.