Go Back Email Link
–+ servings

Cherry Vanilla Punch Mocktail Recipe

Cherry Vanilla Punch Mocktail Recipe
This refreshing drink combines sweet cherries and smooth vanilla for a perfect alcohol-free party beverage that serves 8-10 people.
John
Prep Time 20 minutes
Total Time 20 minutes
Serving Size 10

Equipment

  • Large punch bowl or drink dispenser (2-gallon capacity)
  • Long-handled spoon for stirring
  • Measuring cups and spoons
  • Ice bucket
  • Ladle: For serving.
  • 8-10 serving glasses
  • Fine-mesh strainer
  • Blender (optional for fresh cherries)

Ingredients

  • 4 cups cherry juice
  • 2 cups vanilla bean syrup
  • 4 cups lemon-lime soda
  • 2 cups club soda
  • 1 cup fresh lemon juice
  • 2 cups frozen cherries
  • 1 vanilla bean split lengthwise
  • Ice cubes
  • Fresh cherries for garnish
  • Lemon slices for garnish

Instructions

  • Pour cherry juice and vanilla bean syrup into the punch bowl.
  • Add lemon juice and stir to combine.
  • Float frozen cherries and the split vanilla bean in the mixture.
  • Add both sodas right before serving to keep the fizz fresh.
  • Fill the punch bowl with ice cubes.
  • Stir gently with a long-handled spoon.
  • Garnish each glass with fresh cherries and lemon slices.

Notes

Store any leftover punch without ice in an airtight container in the fridge for up to 2 days.
Replace frozen cherries with fresh ones when in season.
For a sweeter drink, add extra vanilla syrup to taste.
Make ahead by mixing juices and storing them separately from the sodas. Combine just before serving.
Keep extra ice on hand - the punch tastes best when very cold.