Carrot Ginger Mocktail Recipe
This vibrant Carrot Ginger Mocktail is a refreshing, non-alcoholic drink that blends sweet carrot juice with zesty ginger syrup and bubbly sparkling water. It’s healthy, energizing, and perfect for any time you want a colorful, feel-good beverage.
Equipment
- Measuring cups and spoons
- Cocktail shaker (or jar with lid)
- Strainer
- Tall glass
- Spoon or stirring stick
- Citrus press or juicer (optional)
- Peeler (for garnish)
- Blender (optional, if making without juicer)
- Fine mesh strainer (optional for blending method)
Ingredients
- 3/4 cup carrot juice fresh or bottled
- 2 tablespoons ginger syrup store-bought or homemade
- 1/2 cup sparkling water plain or lightly flavored
- Ice cubes enough to fill the glass
- Optional: 1 tablespoon lemon or lime juice
- Optional garnish: Carrot ribbons
- Optional garnish: Fresh mint
Instructions
- Add ice cubes to a cocktail shaker or jar.
- Pour in carrot juice and ginger syrup.
- Add lemon or lime juice if using.
- Shake well for about 10 seconds.
- Strain into a tall glass filled with fresh ice.
- Slowly top with sparkling water.
- Stir gently to preserve the bubbles.
- Garnish with carrot ribbons or a sprig of mint, if desired.
- Serve immediately and enjoy!