Blue Curacao Gin & Tonic Cocktail
A vibrant twist on the classic gin & tonic, this easy cocktail pairs crisp gin with sweet blue curacao and citrusy tonic for a refreshing drink with a striking blue color. Simple to make at home for parties or casual evenings.
Equipment
- Highball glass
- Jigger
- Bar spoon
- Citrus knife
- Cutting Board
- Ice scoop or tongs
Ingredients
- 2 oz gin London Dry recommended
- 1 oz blue curacao orange liqueur with sugar and citrus flavor
- 4-5 oz tonic water chilled
- ice cubes
- 1 wedge lime or lemon wheel, for garnish
Instructions
- Fill the highball glass with ice cubes.
- Measure 2 oz gin with a jigger and pour it over the ice.
- Add 1 oz blue curacao, letting it mix a bit with the gin.
- Slowly top with 4–5 oz chilled tonic water.
- Stir gently with a bar spoon so you don’t lose the fizz.
- Garnish with a lime wedge or lemon wheel on the rim.
Notes
The drink features a clear citrus aroma, a bright blue color, and a balance of crisp gin, sweet orange liqueur, and tonic bitterness. Squeeze the lime for extra citrus. Lower the blue curacao for a lighter version.