Bloody Vampire with Vodka Cocktail Recipe
The Bloody Vampire with Vodka Cocktail is a spooky, blood-red drink perfect for Halloween parties. With a blend of vodka, cranberry juice, raspberry liqueur, and grenadine, it’s sweet, tart, and totally festive. Add a creepy rim and smoky dry ice for extra drama—this one always steals the spotlight!
Equipment
- Cocktail shaker
- Martini or coupe glass
- Jigger or shot glass
- Small plate for sugar rim
- Bar spoon
- Strainer
- Ice cubes
- Tongs (for garnishes or dry ice)
Ingredients
- 2 oz vodka plain or berry flavored
- 0.5 oz raspberry liqueur e.g. Chambord
- 2 oz cranberry juice
- 1 oz grenadine
- 0.5 oz fresh lemon juice
- 1 tbsp light corn syrup for rimming
- 1 tbsp red sugar for rimming
- Ice cubes to fill the shaker
- 1 splash lemon-lime soda optional, for bubbles
- 1 tsp pomegranate seeds optional garnish
- 1 –2 drops red food coloring optional, for deeper color
- 1 small piece of dry ice optional, for visual effect
Instructions
- Add corn syrup to a small plate and dip the rim of your glass into it.
- Dip the sticky rim into red sugar. Let it set for 1 minute.
- Fill your cocktail shaker halfway with ice.
- Pour in vodka, raspberry liqueur, cranberry juice, grenadine, and lemon juice.
- Shake vigorously for 20 seconds.
- Strain into your prepared martini or coupe glass.
- Add a splash of lemon-lime soda if desired for a fizzy finish.
- Carefully drop in a small piece of dry ice with tongs for smoke effect (optional).
- Garnish with pomegranate seeds or a fresh raspberry.
- Serve immediately, and enjoy the spooky vibes!