Bloody Mary Cocktail Recipe
A Bloody Mary is a classic cocktail that's both spicy and savory. This drink is perfect for brunch or any time you need a pick-me-up.
Equipment
- A shaker or a large glass for mixing.
- A long stirring spoon.
- A strainer (if you're using a shaker).
- A tall glass for serving.
Ingredients
Here's what you'll need to make a delicious Bloody Mary:
- 2 oz vodka
- 4 oz tomato juice
- 1/2 oz lemon juice
- 2 dashes of Worcestershire sauce
- 2 dashes of hot sauce like Tabasco
- 1 pinch of salt and pepper
- 1 celery stalk for garnish
- Ice cubes
Optional ingredients:
- Pickles olives, or lemon wedges for extra garnish.
- Horseradish for added spice.
Instructions
- Fill your shaker or large glass with ice cubes.
- Add the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, and pepper.
- Use the stirring spoon to mix well. If you're using a shaker, shake it gently.
- Strain the mixture into a tall glass filled with fresh ice.
- Garnish with a celery stalk and any additional garnishes you like.
- Enjoy your homemade Bloody Mary! 🌶️🍹
Notes
Feel free to adjust the seasoning to your taste. More or less hot sauce can change the spice level.
For a thicker texture, you can use a bit of horseradish.
The garnishes are not just for decoration; they add extra flavor. Olives and pickles can be a fun twist!
Don't forget to share your Bloody Mary pictures in the comments! 📸
I can't wait to hear how yours turned out! 🍅✨
For a thicker texture, you can use a bit of horseradish.
The garnishes are not just for decoration; they add extra flavor. Olives and pickles can be a fun twist!
Don't forget to share your Bloody Mary pictures in the comments! 📸
I can't wait to hear how yours turned out! 🍅✨