Blood Orange Gin Fizz Cocktail
A refreshing gin fizz with sweet-tart blood orange juice and a frothy, bubbly finish.
Equipment
- Cocktail shaker
- Strainer
- Jigger
- Citrus juicer
- Bar spoon
- Highball or collins glass
- Small whisk
Ingredients
- 2 oz gin
- 1 oz fresh blood orange juice
- 0.5 oz lemon juice
- 0.75 oz simple syrup
- 1 egg white
- 2 oz club soda
Instructions
- Add gin, blood orange juice, lemon juice, simple syrup, and egg white to your cocktail shaker.
- Dry shake for 15–20 seconds.
- Add ice and shake again until cold.
- Double strain into a chilled highball glass.
- Top with club soda.
Notes
Fresh blood oranges give the best color and flavor. Try orange blossom water or cream for variations.