Black Magic Mojito Punch Cocktail Recipe
This Black Magic Mojito Punch is a spooky, minty twist on a classic mojito—perfect for Halloween parties or any time you want a drink that looks wild and tastes refreshing. It's packed with lime, fresh mint, rum, and a splash of dark color for that mysterious magic vibe.
Equipment
- Cocktail shaker
- Large punch bowl or pitcher
- Bar spoon or regular spoon
- Measuring jigger or small measuring cup
- Muddler
- Small strainer (optional)
- Glasses (highball or rocks)
- Ice scoop
- Cutting board and knife
- Tongs (for garnish)
Ingredients
- 10 –12 fresh mint leaves plus extra for garnish
- 3 limes cut into wedges (save a few for garnish)
- 4 oz simple syrup or agave
- 6 oz fresh lime juice
- 8 oz white rum
- 4 oz dark or black rum or spiced rum
- 2 –4 drops black food coloring or ⅛ tsp activated charcoal
- 8 oz club soda or soda water
- Crushed ice enough to fill bowl and glasses
- Sugar optional, for rimming glasses
Instructions
- In the punch bowl, muddle mint leaves and lime wedges to release flavor.
- Add the simple syrup or agave and muddle again lightly.
- Pour in lime juice, white rum, dark/black rum, and black food coloring or activated charcoal.
- Add crushed ice until the punch bowl is about halfway full. Stir to mix.
- Pour in club soda and stir gently to preserve carbonation.
- Taste and adjust sweetness or lime as desired.
- To serve, fill glasses with crushed ice and pour punch over.
- Garnish with mint leaves and lime wedges.
- Optionally, rim glasses with sugar before filling for extra flair.