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–+ servings

Berry Basil Cooler Mocktail Recipe

Berry Basil Cooler Mocktail Recipe
This refreshing non-alcoholic drink combines sweet berries with fresh basil for a perfect summer beverage. The mix of fresh fruit and herbs creates a balanced flavor that's both sweet and aromatic.
John
Prep Time 10 minutes
Total Time 10 minutes
Serving Size 5

Equipment

  • Large pitcher
  • Muddler or wooden spoon
  • Fine-mesh strainer
  • Ice cube tray
  • Serving glasses
  • Measuring cups and spoons
  • Blender

Ingredients

  • 2 cups mixed berries strawberries, raspberries, blackberries
  • 10-12 fresh basil leaves
  • 1/4 cup fresh lime juice
  • 3 cups sparkling water
  • 2 tablespoons honey or agave syrup
  • Ice cubes
  • Extra berries and basil leaves for garnish

Instructions

  • Wash the berries and basil leaves thoroughly.
  • Add berries, basil leaves, and honey to the blender. Blend until smooth.
  • Strain the mixture through a fine-mesh strainer into a pitcher.
  • Add lime juice and stir well.
  • Pour in sparkling water and mix gently.
  • Fill glasses with ice cubes.
  • Pour the mixture into glasses.
  • Garnish with fresh berries and basil leaves.

Notes

The drink stays fresh in the refrigerator for up to 24 hours.
Frozen berries work well as a substitute for fresh ones.
Try adding mint leaves for extra freshness.
The recipe makes 4-6 servings.
For a sweeter drink, add more honey or agave syrup.
Strain twice for a smoother texture.