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+ servings

Baileys Irish Cream on Ice Cocktail

Baileys Irish Cream on Ice Cocktail Recipe
Smooth, creamy Baileys Irish Cream served simply over ice—a classic, no-fuss cocktail perfect for relaxing or as a dessert sipper.
John
Prep Time 2 minutes
Total Time 2 minutes
Serving Size 1 cocktail

Equipment

  • Rocks glass
  • Measuring jigger
  • Bar spoon
  • Ice scoop or tongs

Ingredients

  • 2 oz Baileys Original Irish Cream
  • ice cubes fill the glass halfway

Instructions

  • Fill a rocks glass halfway with ice cubes.
  • Measure and pour 2 oz Baileys Irish Cream over the ice.
  • Stir gently with a bar spoon to chill the drink.
  • Serve immediately while the ice is fresh.

Notes

For a sweeter dessert treat, add a drizzle of chocolate syrup or a scoop of vanilla ice cream. Large ice cubes melt slower for a smoother drink. Optional: Add vodka or coffee liqueur for extra strength.