Autumn Spice Margarita Cocktail Recipe
I recently discovered a delightful twist on the classic margarita that captures the essence of fall. This Autumn Spice Margarita combines warm spices with citrus flavors.
Equipment
- A cocktail shaker for mixing the ingredients
- A jigger to measure out the liquids
- A strainer to pour the drink without ice
- A citrus juicer for fresh lime juice
- A fine grater for zesting orange peel and spices
- A muddler to crush ingredients if needed
Ingredients
Here's what I use for the Autumn Spice Margarita:
- 2 oz tequila
- 1 oz triple sec
- 1 oz fresh lime juice
- 1 oz apple cider
- 1 tsp maple syrup
- 1/4 tsp ground cinnamon
- A pinch of ground nutmeg
- Optional: orange slice and cinnamon stick for garnish
I love how these ingredients bring warm, spicy notes to the drink. 🍂
Instructions
Follow these steps to mix the cocktail:
- Prepare your glass: Rim it with cinnamon-sugar and add ice.
- Mix ingredients: In a shaker, combine tequila, triple sec, lime juice, apple cider, maple syrup, ground cinnamon, and nutmeg with ice.
- Shake well: Shake the mixture for about 15 seconds.
- Strain: Pour into your prepared glass.
- Garnish: Add an orange slice and cinnamon stick if you like.
I find each step enhances the flavor and presentation. 🥂
Notes
I enjoy tweaking the recipe to my liking. You can adjust the maple syrup for sweetness or use ginger for an extra kick.
For a non-alcoholic version, swap the tequila and triple sec for ginger ale.
Feel free to share your own ideas or variations in the comments. I'd love to hear them! 😊