Apple Cinnamon Fizz Cocktail Recipe
This tasty drink mixes apple and cinnamon flavors with a bubbly twist. It's perfect for fall gatherings or anytime you want a cozy, refreshing cocktail.
Equipment
- Jigger or measuring cup
- Muddler
- Strainer
- Tall glass
- Ice
Ingredients
For one Apple Cinnamon Fizz cocktail, you'll need:
- 2 oz apple vodka
- 1 oz fresh lemon juice
- 1/2 oz cinnamon syrup
- 1 small apple diced
- Club soda
- Ice
- Cinnamon stick and apple slice for garnish
To make cinnamon syrup at home, mix equal parts sugar and water in a pot. Add 2-3 cinnamon sticks, bring to a boil, then simmer for 10 minutes. Let it cool and strain before using.
Instructions
Follow these steps to make your Apple Cinnamon Fizz:
- Put the diced apple in the shaker and muddle gently.
- Add the apple vodka, lemon juice, and cinnamon syrup to the shaker.
- Fill the shaker with ice and shake well for 10-15 seconds.
- Strain the mixture into a tall glass filled with ice.
- Top with club soda and stir lightly.
- Garnish with a cinnamon stick and apple slice.
Serve right away while the drink is cold and bubbly.
Notes
This recipe is easy to adjust based on your taste. For a stronger apple flavor, use more diced apple or add a splash of apple juice. If you like it sweeter, increase the amount of cinnamon syrup.
You can make a big batch for parties by multiplying the ingredients. Just wait to add the club soda until right before serving to keep the fizz.
For a non-alcoholic version, replace the apple vodka with apple juice and add a dash of apple cider vinegar for tang.