Almond Snowball Cocktail
This creamy, sweet, and festive winter cocktail brings together amaretto, advocaat, cream, vanilla ice cream, and a splash of lime juice. The result is a rich, nutty, and refreshing drink perfect for the holidays.
Equipment
- Cocktail shaker
- Jigger or shot glass
- Strainer
- Ice cream scoop
- Tall glass or coupe
- Bar spoon
Ingredients
- 50 ml amaretto liqueur
- 25 ml advocaat
- 25 ml single cream
- 1 scoop vanilla ice cream
- 10 ml lime juice freshly squeezed
- ice cubes
- whipped cream optional, for garnish
- grated nutmeg optional, for garnish
Instructions
- Scoop the vanilla ice cream into your shaker.
- Pour in the amaretto, advocaat, and single cream.
- Add the fresh lime juice.
- Toss in some ice cubes.
- Close up the shaker and shake well (about 30 seconds).
- Strain everything into a chilled glass.
- Top with whipped cream and grated nutmeg if desired. Serve immediately.
Notes
Drink this one right away, while it's still cold and creamy. For a thicker drink, use crushed ice. Substitute advocaat with any creamy egg liqueur if needed.