Are you ready to cozy up with a delicious twist on a classic winter drink? I sure am! Introducing my favorite Spiked Peppermint Hot Chocolate Cocktail Recipe. There’s nothing quite like the mix of rich, warm chocolate combined with a refreshing hint of peppermint and a little something extra to keep things interesting. This treat is perfect for the holidays or any chilly night where you want something special. 🎄☕

Imagine wrapping your hands around a warm mug, feeling the peppermint aroma filling the air while you enjoy each sip. Mixing hot chocolate with peppermint schnapps not only boosts the flavor, but it also brings comfort and joy that’s perfect for festive gatherings with friends or a quiet evening by the fire. ❄️

I’m excited to share this recipe today! Feel free to give it a try and tweak it to your taste. I’d love to hear what you think! Drop your thoughts and any variations you tried in the comments below. Let’s spread the warmth and cheer this season! ❤️🌟

Spiked Peppermint Hot Chocolate Cocktail Recipe

I love creating warm beverages that combine classic flavors. This spiked peppermint hot chocolate is the perfect blend of cozy and festive. It’s easy to make and sure to impress at winter get-togethers. Let me guide you through this delightful recipe, step by step! 🎉☕️

John

Prep Time 5

Total Time 5

Serving Size

Equipment

You’ll need a saucepan to heat up the hot chocolate.
A whisk helps mix everything smoothly.
If you want to serve up some whipped cream, a hand mixer is handy, or you can just use a whisk for a bit of a workout. 🥤
A mug or a sturdy glass to serve the drink is key.
If you want to get fancy, a peppermint stick or candy cane makes a lovely stirrer.

Ingredients

Here’s what I use:

2 cups of milk or your favorite milk alternative
½ cup of chocolate chips or chopped chocolate
1 ounce of peppermint schnapps
1 ounce of vodka optional if you want extra kick
1 tablespoon of sugar
Whipped cream for topping
Crushed peppermint candies for garnish

Pro tip: Use high-quality chocolate for the richest flavor. Get creative by adding more or less schnapps to suit your taste preferences. 🍫

Instructions

Step 1: Heat the milk in a saucepan over medium heat. Don’t let it boil—just warm it up.
Step 2: Add the chocolate and sugar. Stir until melted and combined.
Step 3: Pour in the peppermint schnapps and vodka. Stir everything together, then remove from the heat.
Step 4: Carefully pour the hot chocolate into your mug. Top with fluffy whipped cream and some crushed peppermint candies.

This recipe is simple enough for a cozy night in or a festive gathering. Enjoy every sip! 🍬💃

Notes

This cocktail is a winter favorite. The peppermint adds a refreshing note to the creamy hot chocolate.

If you’re making this for a party, consider setting out a toppings bar. Let guests pick their own garnishes like peppermint sticks, mini marshmallows, or even a drizzle of caramel.

Got ideas or questions? I’d love to hear from you in the comments below! 🗣️👨‍🍳

Tasting Notes

I just had the most delightful experience with this Spiked Peppermint Hot Chocolate! The first sip is like a warm hug on a chilly day. The rich chocolate flavor hits my taste buds immediately, and it’s so smooth. Then comes a refreshing peppermint finish that feels like a gentle cooling breeze on my tongue. 🌬️🍫

Here’s what I noticed:

Chocolate: Deep, rich cocoa flavor that’s incredibly satisfying.
Peppermint: Crisp and refreshing, it adds a perfect holiday touch.
Spirit: The spiciness of the alcohol adds warmth, without overpowering the other flavors.

The balance is spot-on. The sweetness from the chocolate pairs just right with the zing from the peppermint. If you love peppermint bark, this is definitely your drink. I can’t get over the creamy texture, either. It’s just perfect for sipping by the fire. 🔥

I hope you get a chance to try it soon. I’d love to hear what you think! Drop your thoughts in the comments below. 😊

Don’t forget to share this recipe with friends who might love to try a festive treat! 🥂🎄

Substitute

Hey there, hot chocolate lovers! 🍫✨ If you’re looking to switch up the Spiked Peppermint Hot Chocolate, I’ve got some fun ideas for you.

Milk Options:

Swap whole milk with almond or oat milk for a creamy twist. 🥛
If you like a richer taste, try coconut milk. It gives a tropical kick! 🌴

Peppermint Twist:

No peppermint schnapps? Use peppermint extract instead. Just a few drops go a long way!
Add crushed peppermint candies on top for extra flair. 🍬

Chocolate Base:

Use white chocolate instead of regular chocolate for a sweet surprise.
Dark chocolate lovers can go for a bitter and bold choice. 🌟

And don’t forget to share your own creative twists in the comments! I’d love to hear your favorite substitutes. 😊

Tips & Tricks

Making a Spiked Peppermint Hot Chocolate Cocktail is simple and fun! 🍫 Here are some of my favorite tips to make it extra special and delicious.

Use high-quality chocolate: Melted chocolate bars give a rich flavor. It’s totally worth it!
Choose your liquor wisely: I like using peppermint schnapps, but vodka or Irish cream works great too.
Get creative with toppings: Whipped cream, crushed candy canes, and chocolate shavings add a festive touch. 🎉

Sometimes, I warm up my mug first with hot water. This helps keep the drink nice and cozy. ☕ Then I make sure to stir my drink really well to combine everything smoothly.

If you have leftover chocolate, make some chocolate spoons. Just dip a spoon in melted chocolate and let it harden. Use it to stir your drink next time!

Remember, a little bit of peppermint extract goes a long way. Just a few drops can make the flavor pop without overpowering the chocolate.

Feel free to adjust the sweetness by adding more or less sugar according to your taste. I like it just right—not too sweet, not too bitter.

I hope these tips help you make the best Spiked Peppermint Hot Chocolate Cocktail! Let me know your thoughts in the comments below. 😊 Cheers! 🥂

Spiked Peppermint Hot Chocolate Cocktail Recipe: Your New Festive Favorite