A refreshing blend of sweet peaches and spicy ginger creates the perfect alcohol-free drink for spring and summer gatherings.

This easy mocktail takes just 5 minutes to make and needs only 4 simple ingredients.

The light fizz from sparkling water adds a fun pop to this drink, while fresh ginger brings a subtle warmth.

Kids and adults love this tasty drink at parties, barbecues, and brunches.

The natural sweetness of ripe peaches means no added sugar is needed.

The recipe can be made ahead of time and served in pretty glasses with peach slices and mint leaves on top.

Peach Ginger Fizz Mocktail Recipe

This refreshing drink mixes sweet peaches with spicy ginger for a perfect alcohol-free treat. The fizzy texture makes it great for parties and special events.

John

Prep Time 10

Total Time 10

Serving Size

Equipment

Ingredients

4 ripe peaches pitted and sliced
2 tablespoons fresh ginger grated
1/4 cup honey or maple syrup
2 cups peach nectar
4 cups ginger ale
1 cup sparkling water
Fresh mint leaves for garnish
Ice cubes
Optional: 1 lemon juiced

Instructions

Place peach slices and grated ginger in a pitcher.
Add honey and muddle until peaches release their juice.

Pour in peach nectar and stir well.
Strain the mixture into a clean pitcher to remove pulp.
Add ginger ale and sparkling water.

Stir gently to combine all ingredients.
Fill glasses with ice cubes.
Pour the mixture into glasses.

Garnish with mint leaves and serve immediately.

Notes

The drink stays fresh in the fridge for up to 24 hours.

For a smoother texture, blend the peaches before mixing.

Add more honey if the peaches aren’t sweet enough.

Make sure to use cold ingredients for the best fizzy effect.

Double or triple the recipe for larger parties.

Tasting Notes

The Peach Ginger Fizz Mocktail offers a bright, refreshing blend of sweet and spicy flavors. Fresh peach brings natural sweetness while ginger adds a warming kick.

Each sip starts with bubbles that tickle the tongue. The peach taste comes through first, followed by a gentle heat from the ginger. The carbonation keeps the drink light and energizing.

The drink has a pale peachy-pink color that catches the light beautifully. When garnished with a peach slice and mint sprig, it looks elegant in a tall glass.

Key Flavor Notes:

Sweet, ripe peach
Spicy ginger
Clean, crisp bubbles
Subtle mint undertones

The finish is clean with a lingering warmth from the ginger. The sweetness level stays balanced – not too sugary or syrupy. This makes it easy to enjoy multiple glasses.

Perfect serving temperature is well-chilled at 38-42°F (3-6°C). The cold enhances the refreshing qualities and keeps the bubbles lively.

Substitute

The Peach Ginger Fizz Mocktail can be made with different ingredients when the original ones aren’t available.

Replace fresh peaches with canned peaches in juice or frozen peach slices. Thaw frozen peaches before use for best results.

The ginger beer can be swapped with ginger ale for a milder taste. You can also mix regular carbonated water with 1/4 teaspoon ginger powder.

Alternative sweeteners:

No mint leaves? Try basil leaves or skip the herbs completely. The drink stays tasty without them.

For the citrus element, lemon juice works instead of lime juice at a 1:1 ratio.

Want extra bubbles? Mix in plain sparkling water or club soda to increase the fizz level.

Pro tip: Using peach nectar adds an extra punch of peachy flavor when fresh fruit isn’t in season.

Peach Ginger Fizz Mocktail Recipe