Whenever I’m in the mood for something bright and refreshing, I end up making an Orange Clove Spritzer Mocktail.
It’s simple, sweet, and has just enough warmth from the clove to make you pause and appreciate the flavor.
There’s no alcohol here, just a cozy combo of orange and spice. Honestly, it works for parties, casual hangouts, or even when I just need a little treat after a long day.
Orange’s citrusy zing pairs surprisingly well with the mellow, almost mysterious note of clove. It’s quick to throw together and you don’t need a bunch of fancy stuff.
If you’re hoping to serve up something a little different—maybe impress a friend or just cool down—this might be the one.

Orange Clove Spritzer Mocktail Recipe
This orange clove spritzer comes together with a handful of tools, some fresh juice, and a few ingredients that pack a punch. The mix of citrus, gentle spice, and bubbles hits the spot when you want a classic mocktail vibe without any buzz.
Equipment
- Citrus juicer (manual or electric)
- Fine mesh strainer
- Small saucepan
- Measuring cups and spoons
- Medium mixing bowl
- Tall glass or pitcher
- Long spoon or stirrer
- Ice cube tray
- Knife and cutting board
- Muddler (if you’re feeling fancy with herbs)
Ingredients
- 1 cup fresh orange juice or blood orange juice
- 1–2 tablespoons honey (sweeten to taste)
- 2 whole cloves
- 1/2 teaspoon fresh grated ginger (optional)
- 1 cup sparkling water (plain or orange-flavored)
- Ice cubes
- Orange slices (for garnish)
- A few fresh mint or rosemary sprigs (optional)
Instructions
- Juice enough oranges to end up with 1 cup of fresh juice.
- Strain it through a fine mesh strainer to get rid of the pulp.
- Combine honey, cloves, ginger, and a couple tablespoons of orange juice in a small saucepan. Warm gently and stir until the honey melts in.
- Take it off the heat, then let the clove mixture sit for about five minutes.
- Strain out the cloves and ginger, and mix that honey syrup into the rest of your orange juice.
- Fill a glass with ice cubes, then pour in the orange juice mix.
- Top off with sparkling water and give it a gentle stir.
- Add an orange slice and maybe a sprig of mint or rosemary if you’re feeling extra.
Notes
Fresh-squeezed juice makes the flavors pop, but honestly, bottled juice works fine if you’re in a rush. Blood orange looks gorgeous and has a deeper, richer taste than regular orange.
If you want more spice, just let the cloves and ginger sit in the syrup a bit longer before straining. Like it sweeter? Add more honey. I’ve found chilling the orange mixture before pouring it over ice really makes it crisp.
For a fizzier drink, splash in extra sparkling water and serve right away so you don’t lose those bubbles. Sometimes I’ll muddle a bit of mint or rosemary in the glass first for a burst of freshness.
Equipment
- Medium mixing bowl
- long spoon or stirrer
- Knife and cutting board
Ingredients
- 1 cup fresh orange juice or blood orange juice
- 1 tablespoon honey to taste
- 2 whole cloves
- 1/2 teaspoon fresh grated ginger optional
- 1 cup sparkling water plain or orange-flavored
- ice cubes
- orange slices for garnish
- mint or rosemary sprigs optional, for garnish
Instructions
- Juice enough oranges to make 1 cup. Strain to remove pulp.
- Combine honey, cloves, ginger, and 2 tbsp orange juice in a small saucepan. Warm gently, stirring until honey melts. Let sit 5 minutes.
- Strain out cloves and ginger. Stir syrup into remaining orange juice.
- Fill glass with ice, pour in orange mix. Top with sparkling water and stir gently.
- Garnish with orange slice and a sprig of mint or rosemary.
Tasting Notes
When I take a sip of the Orange Clove Spritzer Mocktail, the first thing I notice is a gentle fizz. Those bubbles really make each sip feel light and, honestly, a little playful.
The orange flavor jumps out right away. It’s bright and crisp—definitely not too sweet, but not sharp either.
The clove is pretty subtle. It brings just a touch of warmth and spice, but never gets in the way.
Even if you’re not big on spices, it’s easy to drink. Sometimes, there’s a little floral hint from the orange zest.
The fizz lifts everything up, so the drink never feels heavy.
I like how it manages to be tangy and smooth at the same time. The sparkling water keeps things lively with every sip.
If I’m in the mood for something that feels a bit fancy but doesn’t have alcohol, this orange mocktail totally works. It’s great for summer, or really any time I want something refreshing.