I really enjoy making refreshing drinks at home, and honestly, lavender iced tea mocktail is high on my list. This simple little recipe brings together the soothing taste of lavender and the crisp, familiar flavor of iced tea for a unique, calming drink.
Anyone can make this mocktail with just a few ingredients and basic kitchen tools.
I’m always on the hunt for easy drinks that still feel a bit special but don’t end up taking forever. The floral notes of lavender just work with the coolness of iced tea. It’s great for warm days or when friends come over.
If you’re bored with regular iced tea, this one is definitely worth a try.
Equipment
- 1 large heatproof pitcher or glass jar (at least 1 quart)
- Fine mesh strainer or cheesecloth
- Kettle or pot for boiling water
- Citrus juicer (optional)
- Tall glasses for serving
- Small bowl for mixing lavender and sugar
Ingredients
- 3 cups water
- 2 black tea bags or green tea bags
- 1 tablespoon dried culinary lavender buds
- 1/4 cup sugar or your favorite sweetener
- 1 tablespoon fresh lemon juice
- 1/2 cup cold water
- Ice cubes
- Lemon slices for garnish
- optional for garnish
Instructions
- Let tea and lavender steep for 5–7 minutes.
- Strain the tea mixture into the pitcher to get rid of the tea bags and lavender buds.
- Stir in the sugar syrup and lemon juice.
Notes
Tasting Notes
The first sip hits with a gentle floral aroma—nothing overpowering. The lavender is subtle, adding this calming, slightly sweet scent that’s just really nice.
The flavor itself is smooth and refreshing. I taste the lightness of black or green tea, and it blends well with the lavender. There’s a soft, herbal note, but it doesn’t take over the drink.
Some of the flavors that stand out to me:
- Floral: soft lavender taste
- Sweet: a light honey or simple syrup vibe
- Citrus: just a hint of lemon or orange
The color usually ends up a light golden or sometimes a pale purple, depending on the tea. Ice keeps it crisp and cool, just how I like it.
Texture-wise, the tea is clean—easy to drink, not heavy or sticky. The aftertaste is clean, with a little lavender lingering on my tongue.
This mocktail is just right for warm days or when you need a relaxing moment. For me, it’s delicate and balanced—not too sweet, not too floral. Pretty much just what I want in a summer drink.

