A Paloma brings together the bright tang of grapefruit with the smooth kick of tequila for a perfect party drink. This fresh take on the classic Mexican cocktail combines fresh grapefruit juice, lime, tequila, and sparkling soda for a light and refreshing beverage that serves 6-8 guests.
The pretty pink hue makes this drink extra Instagram-worthy, while the sweet-tart flavor keeps guests coming back for refills. Plus, it takes just 5 minutes to mix up a full pitcher.
These crowd-pleasing cocktails work great for spring and summer gatherings. The recipe scales up easily for bigger parties, and guests can customize the sweetness to their taste.
Equipment
- Cocktail shaker
- Citrus juicer
- Jigger or measuring cup
- Collins glass
- Ice cube tray
- Knife and cutting board
- Bar spoon
- Fine-mesh strainer
Ingredients
Makes 1 serving
- 2 oz silver tequila
- 2 oz fresh grapefruit juice
- 1/2 oz fresh lime juice
- 1/2 oz simple syrup
- 2 oz sparkling soda water
- Salt for rimming
- Ice cubes
- Grapefruit wedge for garnish
Instructions
- Rim a Collins glass with salt. Fill the glass with ice and set aside.
- Add tequila, grapefruit juice, lime juice, and simple syrup to a cocktail shaker.
- Fill the shaker with ice and shake for 10-15 seconds until well chilled.
- Strain the mixture into the prepared Collins glass.
- Top with sparkling soda water and stir gently with a bar spoon.
- Garnish with a grapefruit wedge and serve immediately.
Notes
Must Have Ingredients
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Tasting Notes
The Grapefruit Paloma offers a bright and zesty first sip. Fresh grapefruit juice brings a natural tartness, while the tequila adds warmth and depth.
Sweet agave nectar balances the citrus, creating a refreshing blend. The lime juice adds an extra layer of tanginess that works well with the other flavors.
A pinch of salt on the rim enhances both the sweetness and the citrus notes. The bubbles from the sparkling water give the drink a light, effervescent texture.
Flavor Profile:
- Primary:Â Grapefruit, tequila
- Secondary:Â Lime, agave
- Finish:Â Salty, bubbly
The drink starts tart and ends with a smooth, clean finish. Its pink color and fizzy nature make it an eye-catching cocktail.
The salt rim creates a nice contrast with each sip. When served cold, the cocktail becomes even more crisp and invigorating.
Temperature affects the taste significantly. As the ice melts, the drink becomes milder and more mellow.
Substitute
A simple alternative to grapefruit juice in a Paloma is fresh squeezed lime juice mixed with club soda. This creates a lighter, more citrus-forward drink.
For those who want to skip alcohol, replace tequila with ginger beer or coconut water. The drink stays refreshing while becoming non-alcoholic.
No grapefruit soda? Mix grapefruit juice with plain sparkling water or lemon-lime soda. The ratio should be 1 part juice to 2 parts carbonated beverage.
Alternative Base Spirits:
- Vodka
- Mezcal
- Gin
- White rum
Fresh orange juice can work in place of grapefruit. Mix it with a splash of lime juice to add tartness and balance the sweetness.
For a sugar-free version, use diet grapefruit soda or mix fresh juice with sugar-free sparkling water. Add a natural sweetener like stevia if needed.