Grapefruit Elderflower Sparkler Cocktail Recipe

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A refreshing blend of tart grapefruit juice and sweet elderflower creates this elegant spring cocktail.

This easy-to-make drink combines fresh citrus, St. Germain elderflower liqueur, and sparkling wine for a bright and bubbly treat perfect for warm afternoons.

The pale pink hue and effervescent bubbles make it an eye-catching choice for garden parties, brunch gatherings, or any springtime celebration.

The floral notes of elderflower pair naturally with grapefruit’s citrus bite, while prosecco adds a crisp finish.

This light and refreshing cocktail takes just 5 minutes to prepare and requires only 4 basic ingredients. The recipe can be doubled or tripled to serve larger groups with ease.

Grapefruit Elderflower Sparkler Cocktail Recipe

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This fresh and bright cocktail combines sweet elderflower liqueur with tart grapefruit juice and sparkling wine for a perfect spring drink.

John

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Serving Size 1

Equipment

• Champagne flute or coupe glass
• Jigger or measuring tool
• Bar spoon
• Citrus juicer
• Fine-mesh strainer
• Ice

Ingredients

• 1 oz St. Germain elderflower liqueur
• 2 oz fresh-squeezed grapefruit juice
• 3 oz prosecco or champagne
• Grapefruit twist or edible flower for garnish
• Ice cubes for chilling

Instructions

• Chill the champagne flute or coupe glass with ice while preparing the drink. Remove ice before mixing.
• Squeeze fresh grapefruit juice and strain through a fine mesh strainer to remove pulp.
• Pour elderflower liqueur and grapefruit juice into the chilled glass.
• Gently stir with a bar spoon to combine.
• Slowly top with chilled prosecco or champagne.
• Garnish with a grapefruit twist or edible flower

Notes

The drink works best with fresh-squeezed pink grapefruit juice rather than store-bought.

For a non-alcoholic version, replace the prosecco with sparkling water and use elderflower syrup instead of St. Germain.

Store leftover fresh grapefruit juice in an airtight container in the fridge for up to 3 days.

Pre-chill all ingredients for the best results and most bubbles in the final drink.

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Tasting Notes

The Grapefruit Elderflower Sparkler offers a bright, citrus-forward taste profile with layers of floral notes.

The first sip brings a zesty grapefruit punch, balanced by the sweet, fragrant elderflower liqueur. The sparkling wine adds tiny bubbles that dance on the tongue.

Fresh grapefruit juice creates a natural tartness that wakes up the taste buds. The elderflower’s honey-like sweetness softens the citrus edge.

Key Flavor Notes:

• Primary: Fresh grapefruit, elderflower
• Secondary: Honey, white flowers
• Finish: Clean, crisp, effervescent

The drink starts tart and ends with a gentle sweetness. Its light, refreshing character makes it perfect for warm afternoons or festive brunches.

The cocktail’s pale pink color matches its delicate taste profile. Each sip remains clean and never feels heavy or syrupy.

Cold serving temperature brings out the sparkle and enhances the fresh citrus notes. Ice dilution helps marry the flavors together.

Substitute

No grapefruit juice? Skip the store trip and try these easy swaps.

Citrus juice substitutes:

• Orange juice adds sweet notes
• Pomelo juice gives similar tartness
• Tangerine juice brings bright flavor

Can’t find elderflower liqueur? These options work well:

• Lychee liqueur
• Rose syrup mixed with vodka
• Pear liqueur
• White grape juice with gin

Need a non-alcoholic version? Mix equal parts:

• Sparkling water
• Fresh citrus juice
• Simple syrup
• 2-3 drops orange blossom water

Garnish alternatives:

• Orange slices
• Lemon twists
• Fresh mint sprigs
• Edible flowers

The drink tastes best with fresh-squeezed juice. Bottled 100% juice works in a pinch. Store-bought citrus juice saves time and keeps most of the fresh taste.

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