Blackberry Lemon Vodka Fizz is a refreshing cocktail perfect for warm summer evenings. This drink combines the sweetness of blackberries with the tartness of lemon and the kick of vodka.
The recipe is simple to make and requires only a few ingredients.
The cocktail’s vibrant purple color makes it visually appealing. It’s a great choice for parties or gatherings where a fun, fruity drink is desired.
The fizz adds a light, bubbly texture that enhances the overall taste experience.
Mixing this cocktail at home allows for customization. People can adjust the sweetness or tartness to their liking.
It’s a versatile drink that can be enjoyed by both cocktail enthusiasts and casual drinkers alike.
Blackberry Lemon Vodka Fizz Cocktail Recipe
Equipment
- Cocktail shaker
- Muddler or wooden spoon
- Strainer
- Highball glass
- Measuring jigger
- Ice
Ingredients
Here’s what you need for one serving:
- 2 oz vodka
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- 6-8 fresh blackberries
- Ice
- Club soda
- Lemon slice and blackberry for garnish
Use fresh ingredients for the best taste. Quality vodka makes a difference too.
Instructions
Follow these steps to make the cocktail:
- Put blackberries in the shaker. Then, muddle gently to release juice.
- Add vodka, lemon juice, and simple syrup.
- Fill the shaker with ice and shake for 10-15 seconds.
- Strain the mixture into an ice-filled highball glass.
- Top the drink with club soda.
- Stir it gently to mix.
- Garnish with a lemon slice and blackberry.
The drink should look purple with a frothy top. Sip and enjoy!
Notes
Use frozen blackberries if fresh ones aren’t available.
Try other berries like raspberries or blueberries.
You can also make it non-alcoholic by skipping the vodka and adding more club soda.
Keep leftover simple syrup in the fridge for up to two weeks. It’s great for other cocktails too.
Tasting Notes
The Blackberry Lemon Vodka Fizz offers a refreshing blend of flavors. Its taste is a mix of sweet and tart notes.
The blackberry brings a rich, fruity sweetness. Meanwhile, lemon adds a bright, zesty kick. Lastly, vodka provides a clean, crisp base that lets the fruit flavors shine.
The fizz gives this cocktail a light, bubbly texture. It makes each sip feel lively on the tongue.
The drink’s color is a pretty purple-pink. It looks inviting in a tall glass with ice.
This cocktail is best enjoyed cold. The flavors become more balanced as the ice melts slightly.
Substitute
If you don’t have blackberries, vodka, or lemon on hand, there are some tasty alternatives for this cocktail.
For the blackberries, try using raspberries or blueberries instead. These berries will give a similar fruity flavor.
No vodka? Gin works well as a substitute. It pairs nicely with the lemon and berries.
Out of lemons? Limes can step in to provide that citrus kick. The lime flavor adds a fun twist.
For a non-alcoholic version, replace the vodka with club soda or lemon-lime soda. This creates a refreshing mocktail.
Don’t have fresh berries? Frozen berries can work in a pinch. Let them thaw slightly before muddling.
Plain seltzer water can replace the fizzy water if needed. It will still give the drink its signature bubbles.