Rosemary Grapefruit Gin Fizz Cocktail Recipe

ByJohn

A refreshing twist on the classic gin fizz, this Rosemary Grapefruit Gin Fizz brings together bright citrus notes with earthy herbs. The mix of fresh grapefruit juice, botanical gin, and fragrant rosemary creates a balanced drink that works well for spring gatherings or summer afternoons.

The recipe takes less than 5 minutes to make and needs just 6 ingredients. The rosemary simple syrup can be made ahead and stored in the fridge for up to two weeks.

This cocktail pairs sweet and tart flavors with a light, bubbly texture. The herbaceous rosemary adds depth while club soda gives it an airy finish that makes it perfect for sipping.

Rosemary Grapefruit Gin Fizz Cockatil Recipe

Rosemary Grapefruit Gin Fizz Cocktail Recipe

Rosemary Grapefruit Gin Fizz Cockatil Recipe
This refreshing cocktail combines the bright citrus of fresh grapefruit juice with aromatic rosemary and smooth gin, topped with fizzy club soda for a perfect balance of flavors.
John
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 1

Equipment

Ingredients

Instructions

Notes

Store-bought grapefruit juice can be used, but fresh-squeezed provides the best flavor.
The cocktail can be made sweeter by adding more simple syrup, or less sweet by reducing it.
For a stronger rosemary flavor, infuse the gin with rosemary for 24 hours before using.
The drink should be served immediately while bubbles are fresh and ice is cold.

Tasting Notes

The Rosemary Grapefruit Gin Fizz offers a bright and refreshing mix of flavors. The botanical notes of gin blend smoothly with the tart grapefruit juice, creating a crisp first sip.

Fresh rosemary adds an herbal aroma and subtle pine notes that complement the gin’s juniper character. The herb’s natural oils leave a gentle warmth on the palate.

Club soda brings effervescence and lightness to the drink. The bubbles lift the citrus and herbal flavors, making each sip lively and clean.

Key Flavor Components:

  • Bright citrus from fresh grapefruit
  • Herbal pine from rosemary
  • Juniper and botanical notes from gin
  • Light fizz from club soda

The cocktail has a balanced sweetness from simple syrup that softens the grapefruit’s natural tartness. Its pale pink color and rosemary garnish make it visually appealing.

The finish is clean and dry with lingering notes of herbs and citrus. Each element remains distinct while creating a harmonious blend.

A light foam forms on top from shaking, adding a smooth texture to the first few sips. The drink stays cold and fizzy for 15-20 minutes.

Must Have Ingredients

Substitute

Replace gin with vodka or white rum for a different taste. These spirits work well with grapefruit and rosemary flavors.

For a non-alcoholic version, use club soda or tonic water instead of gin. Add a splash of grapefruit juice for extra flavor.

Skip fresh grapefruit juice and use store-bought juice when needed. The drink won’t taste as bright, but it still makes a nice cocktail.

No fresh rosemary? Use dried rosemary or swap it with fresh thyme or basil. Each herb creates its own unique flavor combination.

Replace simple syrup with honey or agave nectar. These sweeteners blend well with citrus and herbs.

Quick Substitutions List:

Make the mocktail version extra special by adding a few drops of non-alcoholic bitters. This adds complexity similar to the original cocktail.

Hey there, I’m John Watson—a guy who’s spent over 20 years proving that a good drink can fix just about anything (well, almost anything). Whether it’s cocktails that wow or mocktails that mock boredom, I’m all about crafting sips with stories. Founder of ThirstyTales and full-time drink nerd, I’m here to help you shake things up, one glass at a time. Let’s mix, laugh, and maybe spill a little—cheers to the adventure!

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