Malibu Barbie Pink Cocktail Recipe

A Malibu Barbie Pink Cocktail brings a touch of fun and color to any gathering. I love how this drink blends a tropical vibe with a bright pink hue that instantly lifts the mood.

This recipe shows exactly how to make a simple, refreshing pink cocktail that looks great and tastes even better.

When I tried this Barbie drink for the first time, I felt surprised by how smooth and fruity it tasted. The mix of coconut, pineapple, and a little sweetness makes it perfect for warm days or themed parties.

You don’t need fancy tools or rare ingredients—just a few basics and a couple of minutes to mix it up. I’ll walk you through the easy recipe step by step and share what to expect from its flavor and texture.

If you’re into tropical drinks that look as good as they taste, this one fits right in.

Malibu Barbie Pink Cocktail Recipe

I love how this drink brings together sweet coconut flavor and a bright pink color that’s just plain fun. It’s smooth, fruity, and honestly, you can make it with just a few simple tools and ingredients.

Equipment

To make the Malibu Barbie Pink Cocktail, I like to keep my tools simple but effective. I grab a cocktail shaker to mix and chill everything quickly, and a jigger helps me measure the right portions.

Here’s what I usually use:

• Cocktail shaker with lid
• Jigger or shot glass for measuring
• Highball glass or martini glass for serving
• Small plate for the pink sugar rim
• Bar spoon for stirring
• Strainer to hold back ice when pouring
• Knife and cutting board for slicing fruit garnishes

I always chill my glass first—it keeps the drink colder, longer. That little bit of prep really makes the final drink look and taste better.

Ingredients

This cocktail gets its color and flavor from a mix of fruit juices, coconut rum, and a splash of grenadine. I like how the sweet coconut plays with the tart cranberry and pineapple juices.

Here’s what I use for one serving:

• 1 ½ oz Malibu Coconut Rum (or any coconut rum)
• 1 oz Whipped Cream Vodka or plain vodka
• 2 oz Pineapple juice
• 2 oz Cranberry juice
• ½ oz Grenadine
• 1 oz Pink lemonade (optional for extra color)
• Ice cubes
• Pink sugar rim for the glass
• Fresh strawberries or cherries for garnish
• A pinch of edible glitter for sparkle (optional)

The ingredients balance sweet and tangy flavors while keeping the drink light.

Instructions

I start by prepping the glass. I dip the rim in a bit of pineapple juice, then roll it in pink sugar.

Then I:

• Fill the cocktail shaker halfway with ice cubes.
• Add Malibu rum, vodka, pineapple juice, cranberry juice, and grenadine.
• Shake well for about 10–15 seconds until chilled.
• Strain the mixture into the prepared highball glass filled with fresh ice.
• Top with pink lemonade if I want a lighter shade of pink.
• Garnish with a cherry or fresh strawberry and a sprinkle of edible glitter.

You’ll see the drink turn bright pink and slightly creamy, with a tropical scent that’s hard to resist.

Notes

I think this cocktail works best when you serve it cold and freshly mixed. The grenadine sinks a bit, giving the glass a layered look.

If I want a creamier texture, I add a splash of coconut cream before shaking. For a sweeter version, I use more grenadine or pineapple juice.

Sometimes I skip the vodka for a lighter drink or just stick with Malibu rum. The pink sugar rim adds a playful touch, and the edible glitter makes it look party-ready.

Tasting Notes

When I sip the Malibu Barbie Pink Cocktail, I get this smooth blend of sweet coconut and a hint of citrus. The flavor pops—bright but not cloying—and then there’s this creamy finish that totally reminds me of summer desserts.

The pink color really stands out and just sets a fun, playful mood. I catch a soft tropical scent right away, mostly thanks to the coconut rum mixing with the fruit juice.

I gave the frozen Malibu Barbie version a try, and wow, the texture gets thicker and super cold, almost like a slushie. That chill makes the drink taste even more refreshing, and honestly, it tones down the sweetness in a good way.

I appreciate how the flavors stay clean and simple. Each sip brings that mix of fruit and coconut, lingering just enough to tempt me into another taste.